Showing 1–16 of 40 results

  • Beef Burger

    EGP420.00

    is?a food, typically considered a sandwich, consisting of one or more cooked patties?usually? Juicy, big, loaded with toppings of Your choice

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  • Beef Shawarma Marinated

    EGP520.00

    Shawarma is?thinly sliced cuts of meat, like chicken, beef, goat, lamb, and sometimes turkey rolled into a large piece of flatbread or pita that has been steamed or heated.

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  • Beef Tongue

    EGP500.00

    We aspire to be the first choice for online food shoppers seeking fresh and tasty meat and poultry products with reasonable prices.

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  • Cheddar Beef Burger

    EGP450.00

    Mixed together the ground beef, Cheddar cheese, salt, pepper, garlic powder in a large bowl. mixture is Shaped into hamburger patties.

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  • Chicken Kofta Panne

    EGP270.00

    is made of?ground chicken that’s mixed with other ingredients including onions, garlic fresh herbs and spices, to form a well-seasoned mixture

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  • Chicken Panne

    EGP280.00

    Dredge the chicken in the flour, shake off the excess, and add it to the oil in batches. Slide a fish spatula under the chicken pieces so they don’t stick to the bottom of the pan.?Cook the chicken until golden brown?and crisp, 12 to 15 minutes. ?When they float,? they’re done,? in Bane’s words.

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  • Chicken Shawarma Marinated

    EGP280.00

    Shawarma is made by?alternately stacking strips of fat and pieces of seasoned meat on a vertical spit. An onion, a tomato, or a halved lemon is sometimes placed at the top for decoration. The meat is roasted slowly on all sides

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  • Country Fried Chicken

    EGP320.00

    s an American breaded cutlet dish consisting of a piece of chicken coated with seasoned flour and either deep-fried or pan-fried. It is sometimes associated with the Southern cuisine of the United States.

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  • Crispy Tenders

    EGP320.00

    Chicken tenders are a specific muscle, located in the breast next to the ribs. Chicken fingers are breaded and either fried or baked.

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  • Fatty Minced Meat

    EGP470.00

    The?standard fat content of mince is 20%, but you can opt for a lean or extra-lean version. This will result in a healthier meal, but the leaner the meat the higher the tendency to dry out during cooking.

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  • Fried Brain

    EGP500.00

    A fried brain sandwich is a sandwich of sliced calves’ brains on sliced bread. Thinly sliced fried slabs on white toast became widespread

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  • Fried Burger

    EGP400.00

    A Fried chicken sandwich?is a sandwich that typically consists of boneless, skinless chicken breast served between slices of bread,

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  • Fried Eggplant

    EGP300.00

    Fried eggplant is delicious. Not everyone enjoys the earthy flavor of eggplant, but frying it makes it taste sweeter,?almost like roasted eggplant.

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  • Grilled Burger

    EGP400.00

    A chicken sandwich?is a sandwich that typically consists of boneless, skinless chicken breast served between slices of bread,

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  • Grilled Kofta

    EGP420.00

    In the simplest form, koftas consist of balls of ground meat, usually Beef & Lamb mixed with spices and sometimes other ingredients.

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  • Grilled Liver

    EGP550.00

    It has a rich, deep flavor and smooth texture. It’s very similar to p?t?. It gets a lot of its flavor from caramelized onions and from the fact that it’s high in fat – and fat tastes good.

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